Managerial Accounting (5th Edition)
5th Edition
ISBN: 9780134128528
Author: Karen W. Braun, Wendy M. Tietz
Publisher: PEARSON
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Textbook Question
Chapter 5, Problem 5.23AE
Analyze flow of costs through inventory T-accounts (Learning Objective 1)
Golden Sun Bakery mass-produces bread using three sequential processing departments: Mixing, Baking, and Packaging. The following transactions occurred during April:
1. Direct materials used in the Packaging Department | $ 34,000 |
2. Costs assigned to units completed and transferred out of Mixing | $227,000 |
3. Direct labor incurred in the Mixing Department | $ 11,400 |
4. Beginning balance: Work in Process Inventory—Baking | $15,800 |
5 Manufacturing |
$ 78,000 |
6. Beginning balance: Finished Goods | $ 4,600 |
7 Costs assigned to units completed and transferred out of Baking | $308,000 |
8. Beginning balance: Work in Process Inventory—Mixing | $ 12,100 |
9. Direct labor incurred in the Packaging Department | $ 8,900 |
10. Manufacturing overhead allocated to the Mixing Department | $68,000 |
11. Direct materials used in the Mixing Department | $156,000 |
12. Beginning balance: Raw Materials Inventory | $ 23,200 |
13. Costs assigned to units completed and transferred out of Packaging | $385,000 |
14. Beginning balance: Work in Process Inventory—Packaging | $ 8,000 |
15. Purchases of Raw Materials | $179,000 |
16. Direct labor incurred in the Baking Department | $4,200 |
17. Manufacturing overhead allocated to the Packaging Department | $40,000 |
18. Cost of goods sold | $386,000 |
Note: No direct materials were used by the Baking Department.
Requirements
- 1. Post each of these transactions to the company’s inventory T-accounts. You should set up separate T-accounts for the following:
- Raw Materials Inventory
- Work in Process Inventory—Mixing Department
- Work in Process Inventory—Baking Department
- Work in Process Inventory—Packaging Department
- Finished Goods Inventory
- 2. Determine the balance at month end in each of the inventory accounts.
- 3. Assume that 3,025,000 loaves of bread were completed and transferred out of the Packaging Department during the month. What was the cost per unit of making each loaf of bread (from start to finish)?
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S5-13 Find unit cost and gross profit on a final product (Learning Objective 5)
Counter Co. produces Formica countertops in two sequential production departments:
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Transferred-in
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$4-3 Compute departmental overhead rates (Learning Objective 1)
Snyder Snacks makes potato chips, corn chips, and cheese puffs using three different pro-
du
es wi
the same manufacturing plant. Currently, Snyder uses a single plant-
wide overhead rate to allocate its $3,311,500 of annual manufacturing overhead. Of this
amount, $2,070,000 is associated with the potato chip line, $763,000 is associated with
the corn chip line, and $478,500 is associated with the cheese puff line. Snyder's plant is
currently running a total of 17,900 machine hours: 11,500 in the potato chip line, 3,500 in
the corn chip line, and 2,900 in the cheese puff line. Snyder considers machine hours to
be the cost driver of manufacturing overhead costs.
1. What is Snyder's plantwide overhead rate?
2. Calculate the departmental overhead rates for Snyder's three production lines. Round
all answers to the nearest cent.
3. Which products have been overcosted by the plantwide rate? Which products have
been undercosted by…
Required information
Use the following information for the Exercises below. (Algo)
[The following information applies to the questions displayed below.]
The first production department of Stone Incorporated reports the following for April.
Beginning work in process inventory
Units started this period
Completed and transferred out
Ending work in process inventory
Show Transcribed Text
Units
72,000
382,000
360,000
94,000
The production department had the cost information below.
Beginning work in process inventory
Direct materials
Costs added this period
Direct materials
Conversion
Total costs to account for
3
Exercise 3-9 (Algo) Weighted average: Cost per equivalent unit; costs assigned to output and inventory
LO P1
Direct
Materials
Percent
Complete
70%
$ 167,920
38,028
80%
1,115,920
777,192
C
Exercise 3-9 (Algo) Weighted average: Cost per equivalent unit; costs assigned to output and inventory
LO P1
$ 205,948
Conversion
1,893,112
$ 2,099,060
Percent Complete
a. Compute cost per…
Chapter 5 Solutions
Managerial Accounting (5th Edition)
Ch. 5 - (Learning Objective 1) Which of the following is...Ch. 5 - (Learning Objective 2) Conversion costs consist of...Ch. 5 - (Learning Objective 2) Which of the following is...Ch. 5 - (Learning Objective 3) Which of the following is...Ch. 5 - Prob. 5QCCh. 5 - (Learning Objective 4) The journal entry needed to...Ch. 5 - (Learning Objective 4) A company has two...Ch. 5 - Prob. 8QCCh. 5 - Prob. 9QCCh. 5 - Prob. 10QC
Ch. 5 - Compare job costing and process costing (Learning...Ch. 5 - Prob. 5.2SECh. 5 - Prob. 5.3SECh. 5 - Determine the physical flow of units (process...Ch. 5 - Compute equivalent units (process costing Step 2)...Ch. 5 - Compute equivalent units (process costing Step 2)...Ch. 5 - Summarize total costs to account for (process...Ch. 5 - Prob. 5.8SECh. 5 - Prob. 5.9SECh. 5 - Prob. 5.10SECh. 5 - Prob. 5.11SECh. 5 - Prob. 5.12SECh. 5 - Prob. 5.13SECh. 5 - Prob. 5.14SECh. 5 - Prob. 5.15SECh. 5 - Prob. 5.16SECh. 5 - Continuation of S5-16: Record journal entry and...Ch. 5 - Compute equivalent units in second department...Ch. 5 - Prob. 5.19SECh. 5 - Prob. 5.20SECh. 5 - Prob. 5.21SECh. 5 - Prob. 5.22SECh. 5 - Analyze flow of costs through inventory T-accounts...Ch. 5 - Summarize physical units and compute equivalent...Ch. 5 - Prob. 5.25AECh. 5 - Prob. 5.26AECh. 5 - Continuation of E5-26A: Journal entries (Learning...Ch. 5 - Complete the production cost report in first...Ch. 5 - Prob. 5.29AECh. 5 - Analyze costs and gross profit in a process...Ch. 5 - Prob. 5.31AECh. 5 - Compute equivalent units and assign costs...Ch. 5 - Complete five-step procedure in first department...Ch. 5 - Sustainability and process costing (Learning...Ch. 5 - Complete five-step procedure and journalize result...Ch. 5 - Complete five-step procedure in second department...Ch. 5 - Exercises Group B E5-37B Analyze flow of costs...Ch. 5 - Summarize physical units and compute equivalent...Ch. 5 - Prob. 5.39BECh. 5 - Complete five-step procedure in first department...Ch. 5 - Prob. 5.41BECh. 5 - Prob. 5.42BECh. 5 - Prob. 5.43BECh. 5 - Prob. 5.44BECh. 5 - Record journal entries (Learning Objective 4)...Ch. 5 - Compute equivalent units and assign costs...Ch. 5 - Prob. 5.47BECh. 5 - Sustainability and process costing (Learning...Ch. 5 - Complete five-step procedure and journalize result...Ch. 5 - Complete five-step procedure in second department...Ch. 5 - Process costing in a single processing department...Ch. 5 - Process costing in a first department (Learning...Ch. 5 - Prob. 5.53APCh. 5 - Prepare a production cost report and journal...Ch. 5 - Prob. 5.55APCh. 5 - Process costing in a single processing department...Ch. 5 - Process costing in a first department (Learning...Ch. 5 - Prob. 5.58BPCh. 5 - Prepare a production cost report and journal...Ch. 5 - Prob. 5.60BPCh. 5 - Prob. 5.61SCCh. 5 - Discussion Questions 1. What characteristics of...Ch. 5 - Prob. 5.63ACTCh. 5 - Prob. 5.64ACTCh. 5 - Process costing and hybrid costing issues...
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