The incubation period for salmonellosis (enteritis) is longer than for staphylococcal food poisoning because: O the food that contains Salmonella is usually uncooked O Salmonella is carried by turtles, and they are slow by nature Salmonella must reach the blood before symptoms are experienced Salmonella grows more slowly than Staphylococcus O salmonellosis is due to a developing infection rather than a result of a pre-existing toxin

Microbiology for Surgical Technologists (MindTap Course List)
2nd Edition
ISBN:9781111306663
Author:Margaret Rodriguez, Paul Price
Publisher:Margaret Rodriguez, Paul Price
Chapter1: Introduction To Microbiology
Section: Chapter Questions
Problem 4UTM
icon
Related questions
Question
Question 1
Which of the following statements about anthrax is incorrect?
O there is a potential for long-term memory damage in survivors
O the organism produces a 3-component toxin
transmission of this disease is by spores and it is not considered contagious
O some strains of anthrax cause the inhalation form, while others cause the cutaneous form
antibiotic therapy must be given early for effective treatment
D
Question 2
2.5 pts
The incubation period for salmonellosis (enteritis) is longer than for staphylococcal food
poisoning because:
the food that contains Salmonella is usually uncooked
Salmonella is carried by turtles, and they are slow by nature
Salmonella must reach the blood before symptoms are experienced
Salmonella grows more slowly than Staphylococcus
salmonellosis is due to a developing infection rather than a result of a pre-existing toxin
2.5 pts
Transcribed Image Text:Question 1 Which of the following statements about anthrax is incorrect? O there is a potential for long-term memory damage in survivors O the organism produces a 3-component toxin transmission of this disease is by spores and it is not considered contagious O some strains of anthrax cause the inhalation form, while others cause the cutaneous form antibiotic therapy must be given early for effective treatment D Question 2 2.5 pts The incubation period for salmonellosis (enteritis) is longer than for staphylococcal food poisoning because: the food that contains Salmonella is usually uncooked Salmonella is carried by turtles, and they are slow by nature Salmonella must reach the blood before symptoms are experienced Salmonella grows more slowly than Staphylococcus salmonellosis is due to a developing infection rather than a result of a pre-existing toxin 2.5 pts
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Knowledge Booster
Reproductive system
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Microbiology for Surgical Technologists (MindTap …
Microbiology for Surgical Technologists (MindTap …
Biology
ISBN:
9781111306663
Author:
Margaret Rodriguez, Paul Price
Publisher:
Cengage Learning
Medical Terminology for Health Professions, Spira…
Medical Terminology for Health Professions, Spira…
Health & Nutrition
ISBN:
9781305634350
Author:
Ann Ehrlich, Carol L. Schroeder, Laura Ehrlich, Katrina A. Schroeder
Publisher:
Cengage Learning
Basic Clinical Laboratory Techniques 6E
Basic Clinical Laboratory Techniques 6E
Biology
ISBN:
9781133893943
Author:
ESTRIDGE
Publisher:
Cengage
An Illustrated Guide To Vet Med Term
An Illustrated Guide To Vet Med Term
Biology
ISBN:
9781305465763
Author:
ROMICH
Publisher:
Cengage
Body Structures & Functions Updated
Body Structures & Functions Updated
Biology
ISBN:
9780357191606
Author:
Scott
Publisher:
Cengage