The ability to taste the compound PTC is controlled by a dominant allele T, while individuals homozygous for the recessive allele t are unable to taste this compound. In a genetics class of 125 students, 88 were able to taste PTC, 37 could not. Calculate the frequency of the Tand t alleles in this population, and the frequency of the genotypes (TT, Tt, and t). Everyone in the class determined whether or not they could taste PTC. a. Number of tasters % tasters (TT +Tt) b. Number of nontasters % nontasters (tt) c. q2 = genotype tt = d. q = frequency of t allele = e. p= 1-q = frequency of Tallele = f. p2 = genotype TT = g. 2pq = genotype Tt =

Human Heredity: Principles and Issues (MindTap Course List)
11th Edition
ISBN:9781305251052
Author:Michael Cummings
Publisher:Michael Cummings
Chapter19: Population Genetics And Human Evolution
Section: Chapter Questions
Problem 9QP: Using the HardyWeinberg Law in Human Genetics Suppose you are monitoring the allelic and genotypic...
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The ability to taste the compound PTC is controlled by a dominant allele T, while
individuals homozygous for the recessive allele t are unable to taste this compound. In a
genetics class of 125 students, 88 were able to taste PTC, 37 could not. Calculate the
frequency of the T and t alleles in this population, and the frequency of the genotypes
(TT, Tt, and tt).
Everyone in the class determined whether or not they could taste PTC.
a. Number of tasters
% tasters (TT+Tt)
b. Number of nontasters
% nontasters (tt)
c. q2 = genotype tt =
d. q = frequency of t allele =
e. p= 1-q = frequency of T allele =
f. p2 = genotype TT =
g. 2pq = genotype Tt =
%3D
Transcribed Image Text:The ability to taste the compound PTC is controlled by a dominant allele T, while individuals homozygous for the recessive allele t are unable to taste this compound. In a genetics class of 125 students, 88 were able to taste PTC, 37 could not. Calculate the frequency of the T and t alleles in this population, and the frequency of the genotypes (TT, Tt, and tt). Everyone in the class determined whether or not they could taste PTC. a. Number of tasters % tasters (TT+Tt) b. Number of nontasters % nontasters (tt) c. q2 = genotype tt = d. q = frequency of t allele = e. p= 1-q = frequency of T allele = f. p2 = genotype TT = g. 2pq = genotype Tt = %3D
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