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- Write the molecular equation for the reaction of CH3COOH and NaOH. Write the net ionic equation for the reaction of CH3COOH and NaOH.The amount of tartaric acid is responsible for the tartness of wine and controls the acidity of the wine. Tartaric acid also plays a very significant role in the overall taste, feel and color of a wine. Tartaric acid is a diprotic organic acid The chemical formula for tartaric acid is C4H6O6 and its structural formula is HO2CCH(OH)CH(OH)CO2H. A 50.00 mL sample of a white dinner wine required 21.48 mL of 0.03776 M NaOH to achieve a faint pink color. Express the acidity of the wine in terms of grams of tartaric acid, H2C4H4O6 (M. M. = 150.10) per 100 mL of wine. Assume that the two acidic hydrogens are titrated at the end point. MM H2C4H4O6 = 150.10 MM NaOH = 40.00 Below is the balanced chemical equation for this titration.Fill in the left side of this equilibrium constant equation for the reaction of diethylmethylamine (C3H13N), a weak base, with water. D= K, olo
- Which of the following compounds will form a solution with water that slightly conducts electricity (dim light bulb)? O 0.01 M CH;COOH O 0.01 M CH3OH O 0.01 M CCI4 0.01 M NHẠNO3 O 0.01 M O24) Fill in the blanks for the following transformations. HI (concentrated) a) NaNH, b) Ph Br H* H₂ Lindlar catalyst Na*: CECHCO2 + H2O→H2CO3 → HCO3– +H+ → CO2– +2H This chemical reaction can produce 1) a small number of hydrogen ions 2) a large number of hydrogen ions 3) a high pH value 4) anoxia