determine the saturation mixing ratio and the mixing ratio of each of the following air samples.  For the SMR and MR, leave three decimal places (round to the nearest thousandth).  The rank the air samples from highest vapor content to lowest (1 is highest and 6 is lowest).    Temp: 14C  ;  SMR:  g/kg  ;  RH: 90%  ;  MR:  g/kg;  Rank:  Temp: 20C  ;  SMR:  g/kg  ;  RH: 60%  ;  MR:  g/kg;  Rank:  Temp: 24C  ;  SMR:  g/kg   ;  RH: 40%  ;  MR:  g/kg;  Rank:  Temp: 30C  ;  SMR:  g/kg   ;  RH: 40%  ;  MR:  g/kg;  Rank:  Temp: 34C  ;  SMR:  g/kg   ;  RH: 30%  ;  MR:  g/kg;  Rank:  Temp: 38C  ;  SMR:  g/kg   ;  RH: 15%  ;  MR:  g/kg;  Rank:    Please explain how you got the rank number.

Refrigeration and Air Conditioning Technology (MindTap Course List)
8th Edition
ISBN:9781305578296
Author:John Tomczyk, Eugene Silberstein, Bill Whitman, Bill Johnson
Publisher:John Tomczyk, Eugene Silberstein, Bill Whitman, Bill Johnson
Chapter50: Commercial, Packaged Rooftop, Variable Refrigerant Flow, And Variable Air Volume Systems
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Problem 18RQ: Explain how carbon dioxide levels can be used to estimate the occupancy level in a particular area...
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determine the saturation mixing ratio and the mixing ratio of each of the following air samples.  For the SMR and MR, leave three decimal places (round to the nearest thousandth).  The rank the air samples from highest vapor content to lowest (1 is highest and 6 is lowest). 

 

Temp: 14C  ;  SMR:  g/kg  ;  RH: 90%  ;  MR:  g/kg;  Rank: 

Temp: 20C  ;  SMR:  g/kg  ;  RH: 60%  ;  MR:  g/kg;  Rank: 

Temp: 24C  ;  SMR:  g/kg   ;  RH: 40%  ;  MR:  g/kg;  Rank: 

Temp: 30C  ;  SMR:  g/kg   ;  RH: 40%  ;  MR:  g/kg;  Rank: 

Temp: 34C  ;  SMR:  g/kg   ;  RH: 30%  ;  MR:  g/kg;  Rank: 

Temp: 38C  ;  SMR:  g/kg   ;  RH: 15%  ;  MR:  g/kg;  Rank: 

 

Please explain how you got the rank number.

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