16. Describe the locations where chemical digestion begins and ends, and where nutrient absorption occurs, for the major classes of macronutrients by completing the paragraphs below. The chemical digestion of carbohydrate macromolecules begins in the X, where the enzyme X is secreted by the salivary glands. Carbohydrate digestion is completed in the X by the enzyme X that was made in the X. The nutrients produced by the digestion of carbohydrates are called X and are absorbed in the X. The chemical digestion of protein macromolecules begins in the X, where the enzyme X is secreted. Protein digestion is completed in the X by enzymes made in the X. The nutrients produced by the digestion of proteins are called X and are absorbed in the X. Tho oh

16. Describe the locations where chemical digestion begins and ends, and where nutrient absorption occurs, for the major classes of macronutrients by completing the paragraphs below. The chemical digestion of carbohydrate macromolecules begins in the X, where the enzyme X is secreted by the salivary glands. Carbohydrate digestion is completed in the X by the enzyme X that was made in the X. The nutrients produced by the digestion of carbohydrates are called X and are absorbed in the X. The chemical digestion of protein macromolecules begins in the X, where the enzyme X is secreted. Protein digestion is completed in the X by enzymes made in the X. The nutrients produced by the digestion of proteins are called X and are absorbed in the X. Tho oh

Biology: The Dynamic Science (MindTap Course List)

4th Edition

ISBN:9781305389892

Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan

Publisher:Peter J. Russell, Paul E. Hertz, Beverly McMillan

Chapter47: Animal Nutrition

Section: Chapter Questions

Problem 7TYK: If the fat in whole milk is ingested: a. the stomach, with its high pH, will stimulate cells of the...

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If the fat in whole milk is ingested: a. the stomach, with its high pH, will stimulate cells of the duodenum to hasten stomach emptying. b. parietal cells in the stomach will absorb it. c. in the small intestine, bile salts emulsify the fats and then lipase hydrolyzes them. d. lactase deficiency in the small intestine would prevent its digestion. e. microvilli will absorb the fat in the form of chylomicrons directly into the blood of the hepatic portal vein.
1. Carbohydrate digestion: gastrointestinal enzymes and the optimal pH environment for their activity.
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